You know, it’s possible I’m running out of things to say. The last few reviews have been hard to write. It’s very easy to dive straight into what a nice dining room it was, what we had for starter, main, dessert, and then a summary. But that’s not satisfying (to write or to read!). Anything …
BRAT is definitely very on-trend. There’s a natural re-loved feel about the big old workshop-like space that has been fitted out with plenty of re-purposed wood. There’s a massive open fire full of fiercely glowing red coals, ready and waiting for the big chunks of meat that are BRAT’s hallmark. And of course, it’s all …
Does it tell you anything about us that the last three places we’ve lived have all been within ten minutes walk of a Michelin starred restaurant? For the record: Mr Underhills in Ludlow, Le Champignon Sauvage in Cheltenham, and now Trinity in Clapham. Of course not all Michelin stars are created equal, so it was …
Maybe Kitchen Table at Bubbledogs hasn’t got the oddest name of any Michelin 2-star restuarant, but it’s got to be in the top three. Out the front is a champagne and hotdog bar, which explains the name, and I was pleased to see they specialise in small champagne producers at sensible prices. In the back …
Our first dish was a bit of a statement of intent. A crescent of plantain dusted with deep pink powder and a blob of vivid orange smoked scotch bonnet mayo. It looks like abstract art and tastes explosive and unexpected on a fine dining menu. Which this is, nine courses and a proper price tag. …