For full disclosure: this was my 50th birthday meal, so I was inclined to be pleased. Yes, yes, I know I only look about 30 but it’s true, I’ve been on the planet for 50 years (and writing this blog for 12 of those)! Anyway, it makes The Frog by Adam Handling a tough review …
Gareth Ward strikes me as a really good guy. He’s opened this new 8-cover restaurant in the middle of Machynlleth high street, named Gwen for his mum, and put chef Corrin Harrison in charge, and then backed him to the extent of letting him create and evolve the whole menu without any input at all …
The Set is a tasting menu place in Brighton that has somehow escaped my notice for a few years, even though it sets out its stall as “meat, umami and fat driven cooking” which is, frankly, my kind of thing. It was time to rectify this. They take over a place called Cafe Rust in …
Reader, I expected Elizabeth Bennett and Mr Darcy to walk in through the door at any moment. Or perhaps to find them already seated around a table with friends in the Gun Room. The Freemasons at Wiswell is the most country inn EVER. It’s like a Tardis, with an unimposing plain frontage in a small …
The Dog & Gun is a pub with a Michelin star, hiding in a quiet north-east corner of Cumbria a long way from the Wainwright fells. The star is an interesting award, because there’s nothing stuffy or gussied-up about the pub or its food, and no matter what they say on their website I’ve always …