Those with stars, seeking stars, or deserving of stars
Annwn might be a bit of a marmite restaurant: some will love it, others will leave bemused. For the record, we loved it, but that’s because it ticks all our culinary buttons. Chef Matt Powell cares deeply about place and provenance, loves using obscure and unfamiliar local and foraged ingredients, isn’t scared of strong flavours, …
How have I never been to The Three Oaks before? Hmm. Perhaps because it’s in Gerrard’s Cross! Far enough out of town that I’d have no reason to come this far as a Londoner, but not far enough to be part of a weekend break. Well, the folks of Gerrard’s Cross and the Chalfonts have …
AngloThai has taken on one of those tough challenges: trying to marry the bang, zip and pow of Thai flavours with the requisite richness and finery of a fine dining tasting menu. I’ve not had very many truly great Thai-inspired fine dining dishes over the years, they often either de-power the flavours to insipidness, or …
The Beckford Bottle Shop. It’s a wine shop and bistro in the middle of the beautiful city of Bath. It’s got a Bib Gourmand from Michelin. We stopped by for a light lunch on a blustery day in February. They’ve got the bistro decor spot on, service was friendly, and there’s a good selection of …
After a couple of false starts, we finally got around to eating at Sabor and I’m very glad we did! Showing up at 12 on a weekday turns out to be just fine now, whereas I think there was more queuing a couple of years back when Sabor was the exciting new kid on the …
