Given that we’re going to be leaving the Welsh Marches soon, it felt like time to return to that most historic and significant of pubs, The Stagg at Titley. You’ll know it of course. You don’t? Call yourself a foodie? The Stagg is of course the very first pub in the entire world to have …
Category Archive: Michelin
Review: Restaurant Sat Bains, Nottingham
It’s a rarified world we foodies live in. With GBM on the telly every year and reams of print on the topic of food it’s easy to forget. But we stopped tonight at the Premier Inn less than two miles from Nottingham’s only Michelin-starred restaurant, the 2 star Restaurant Sat Bains. Asked the receptionist for …
Review: Alimentum, Cambridge
Hm. When a customer tells you that a dish is delicious – really delicious – but that the pork shoulder was seriously over-salted, perhaps you shouldn’t get into a debate with them about whether it was or not? Especially when all seven people at the table agree. “Haha, seven against one, I guess you win!” …
Review: Le Gambetta
We had a wonderful meal in Saumur, one that really reaffirmed my faith in French cooking after our culinary washout of a trip last year. Unfortunately this wasn’t the meal I’m reviewing here*. I enjoyed dining at Le Gambetta, but it was a frustrating mixture of the jolly good and the merely okay. The restaurant …
Review: Casamia, Bristol
For being the fourth city of England, Bristol hasn’t done well for top class restaurants. However it does at last seem to have a gem in its midst, and it’s a home-cultured pearl because before Casamia’s reinvention as a fine dining restaurant under the brothers Sanchez-Iglesias it was their parents’ Italian trattoria for a number …