Just a quick one. Almost every Cotswold village now has a pub that has thrown itself over to evening meals and Sunday lunches for the country set, with varying degrees of success. You have to say this for the lot of ’em: they all aspire to cook fresh food, with plenty of local sourcing and …
I’m a sucker for anything a bit different. At The Chagford Inn they do nose-to-tail proper country style. They source a Dexter ox from a farmer a mile down the road, and then they take about ten days to work through him from nose-to-tail, changing their menu as they go along. Tonight they had heart …
There’s a certain kind of pub that can be a bit wearisome for a food blogger. It’s a lovely old building, service is friendly and informal, the cooking is all excellent and the menu is mainly old favourites with some original touches because chef obviously is a craftsman and loves what he or she is …
The Bottle of Sauce is a great big, new, modern pub tucked a short stroll away from Cheltenham High Street. It’s the new partner to a couple of successful pubs in Oxford, The Rickety Press and the The Rusty Bicycle. They’ve hit on a really excellent formula, pared back furnishing, bright colours, bare wood, good …
This is country pub meets Michelin. Having got so stuffed we couldn’t finish our chateaubriand, the plate clearer asked if we had a dog who would like the remainder wrapped up for them? We didn’t. However, the two pooches curled up quietly under the adjacent table pricked their ears up. So we donated our left-over …