Matthew

Author's details

Date registered: 11 September 2011

Latest posts

  1. Review: Row on 5, Mayfair — 5 February 2025
  2. Review: Asador 44, Cardiff — 13 January 2025
  3. Review: Heaneys, Cardiff — 13 January 2025
  4. Review: Crispin, Clapham — 22 December 2024
  5. Review: Cinnamon Bazaar, Covent Garden — 13 December 2024

Most commented posts

  1. TripAdvisor gives me indigestion — 13 comments
  2. Spicy beetroot soup — 11 comments
  3. Review: Noma, Copenhagen — 10 comments
  4. Spaghetti alla carbonara, essentially — 10 comments
  5. A gourmet and his gout — 9 comments

Author's posts listings

Review: Mere, London

We’re not sure how to pronounce Monica Galetti’s restaurant, Mere. It’s certainly not “meer” as in a watery marsh. It seems more likely to be “mair” if it’s French for mother. But the website confirms that it should be “mary” which is a Samoan pronounciation. The restaurant also aims to be French with South Pacific …

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Review: Windsor Grill, Windsor

I’m very seldom in a steak restaurant. As I’ve noted before, most times for me the interesting thing about a plate of food – certainly if I’m going to throw £20+ at it – is the chef’s choice of flavours and textures, how they balance, how they pop and how they’re presented. Whereas a steak …

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Review: Opheem, Birmingham

I wonder to what extent labelling a dish “Winning dish on Great British Menu” skews the punters to order it? I’m willing to bet that a lot more of them fly out of the kitchen than the other mains or starters they’re sharing the menu with. And chef Aktar Islaam has two “winner on GBM” …

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Review: Tierra and Mar, Cirencester

This little restaurant in a tucked-away corner of Cirencester is really hard to pin down. Is it fine dining or casual? Is it modern or trad Spanish? Is it brilliant value or a bit confused? Is it tapas or tasting menu? I’m not sure I can answer all these questions, but Tierra and Mar is …

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Review: The Coach House, Exmoor

Or to give it its proper title: “The Coach House by Michael Caines“. In the interest of full disclosure, this kind of thing really gets on my wick so I was likely to be skeptical going into this meal! Is it really necessary to suck people in with a name? All I can find on …

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