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The Loire changes as you head upstream. Down near the sea it’s awash with Muscadet, head upstream and it becomes a broad flow of Chenin Blanc, but keep going and eventually you’ll be swimming in pure Sauvignon Blanc. This is the grape of Sancerre, Poilly-Fume and Reuilly. And Menetou-Salon but I’ll come back to that. …
Kent is super-beautiful. Seriously got some of the most stunning countryside in the UK. I’m using the word bucolic here, and I’m meaning it sincerely. So many of the villages are staggeringly pretty. Visit Chilham, Ickham, Wickhamburgh, Fordwich and Lenham, then tell me it ain’t true. Actually there’s a mistake in that list: Fordwich isn’t …
Alchemilla has one of the most stunning dining rooms going. It’s an old coach house beneath the pavement in front of the splendid old town houses that the coaches once belonged to. Their maitre d’ showed us the photos of the place when they took it on: there were tree roots growing through the ceiling …
I think perhaps the most satisfying thing a food blogger can do is review a restaurant “before it was famous”. It is for me, anyway. My list of great finds includes: Casamia, Ynyshir and The Black Swan. Particularly Ynyshir, which I got to before any of the major newspaper critics or any other bloggers. In …
Sheffield. Medium-big industrial city on the edge of the Peak District. I can report that the middle of Sheffield is really quite handsome, worthy of a few hours wandering. And that a twenty minute drive will have you among some of the most beautiful hills in England. Where it seems to fall a tad short …