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Review: Where The Light Gets In, Stockport

WTLGI

This is a restaurant that seems to polarise reviewers. I’m going to cut to the chase: my experience of Where The Light Gets In was in the “meh” category. Yes, it’s achingly hip. The chairs are plain wood, no cushion, Scandi minimalist. Beards are prominent. In all this I agree with other reviewers. But then …

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Review: Hambleton Hall, Oakham

Hambleton Hall

Fine dining has evolved a lot. And so it’s lovely sometimes to rock up at a country house hotel in the middle of nowhere, be settled by the fire and brought champagne, then taken through to a high-ceilinged dining room, seated at a white linen clad table, and served superb food and good wine by …

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Review: The Larder, Nottingham

Haggis

I seldom order steak. Not because I don’t like steak. I do like steak. But I also like an interesting plate of food, an unusual vegetable, an exciting accompaniment, an inventive sauce. And yet no matter how wonderful and inventive the rest of a restaurant’s menu looks, the steak is always served with a f*cking …

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Review: The Bower House, Shipston-on-Stour

The Bower House

I love a place that has its own ambience. Something deliberate, done well enough that you can really soak up the atmosphere. I am bored to bloody tears of “oh look, reclaimed floorboards walling. Oh look, scaffold tube and copper pipe as furnishing and lighting.” You get the feeling there must be catalogues for this …

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Review: Horse and Groom, Bourton-on-the-Hill

Lamb rack

The Cotswolds are positively awash with gastropubs. You’re surely no more than fifteen minutes drive from a Harden’s entry no matter where you are around here. Having not had a Sunday lunch out for a while, we decided to check out yet another one; the Horse and Groom, perched up in Bourton-on-the-Hill. It’s certainly a …

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