Matthew

Author's details

Date registered: 11 September 2011

Latest posts

  1. Review: Laxsa, Soho — 7 May 2025
  2. Review: The Horse Guards, Petworth — 26 April 2025
  3. Review: Chet’s, Shepherd’s Bush — 19 April 2025
  4. Review: Mamapen, Soho — 15 April 2025
  5. Review: The White Horses, Rottingdean — 5 April 2025

Most commented posts

  1. TripAdvisor gives me indigestion — 13 comments
  2. Spicy beetroot soup — 11 comments
  3. Review: Noma, Copenhagen — 10 comments
  4. Spaghetti alla carbonara, essentially — 10 comments
  5. A gourmet and his gout — 9 comments

Author's posts listings

Review: L’Artisan, Cheltenham

Zut alors! Zis restaurant is outRAGEously French! From the lace curtains in the window to the peppering of French words scattered into our interactions with the staff (“Bon soir, would Madames et Messieurs like to seet down?”), L’Artisan feels like a glorious throwback to the time when eating French food was a special novelty for …

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Review: Curry Corner, Cheltenham

Curry Corner is just around the corner from the famous Cheltenham Banksy. Okay, famous in Cheltenham at least – there’s a gallery near us that offers canvas prints of the clever stenciled image of two shady GCHQ operatives apparently listening in on a telephone box, and get this, they’ll even photoshop in a picture of …

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Review: L’Enclume, Cumbria

In Cockermouth we ate in a “fine dining vegetarian restaurant”. I won’t embarass the Quince & Medlar by naming it, but this was fine dining like an earnest attempt at a dinner party by your vegetarian student friends. A couple of days later we had an amazing dish of potato and burnt onion ash that …

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Review: Cottage in the Wood, Cumbria

It looks like red squirrels are making a comeback – we saw signs up all over the Lake District telling us to watch out for the little nut-munchers as we drove about, although the only place we actually saw a red squirrel was in the garden of The Cottage in the Wood. That’s because this …

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Review: Menu Gordon Jones, Bath

“Make sure you don’t complain about anything,” offered our Bed & Breakfast owner helpfully when we told her we had dinner booked at Menu Gordon Jones. “He’s got a bit of a reputation…” This came as a surprise to me, as I knew nothing much about Gordon Jones except that he’s been impressing diners at …

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