Category Archive: General Articles

General articles about food

Leave it out

You don’t need to hear me harping on about the right way to store food. But what’s a blog, if not a place to vent spleen? The long and short of it is: you’ll waste less food if it’s out on show and not lost in the fridge. The boxes of eggs I bring home …

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Molecular gastronomics

I got a Molecular Gastronomy Kit for Christmas! So once the enormous glut of seasonal food was chewed down to the last couple of mince pies and the final gobbet of Christmas pudding it was time to start playing the mad scientist… The kit is the MSK Molecular Gastronomy Starter Kit and while I haven’t …

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Steak tartare

Whenever I visit France I throw myself at the steak tartare like a love-struck fool. Because absence makes the heart grow fonder and this simple dish is harder to find on UK menus than beetroot macarons. Not impossible, I grant. But don’t bother telling me about the one posh brasserie in London you know of …

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My own 2012 was…

I’d like to thank anyone and everyone that has found my blog over the past year, especially if you’ve left a comment. Nothing moves a blogger more than proof that their words are read, and nothing does that like a comment on a post! This, which just missed being the last post of the year …

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Not wine but nearly?

Many’s the time I have rocked up at a restaurant as the designated driver and been forced to abstemiously sip nothing but expensive water like a Franciscan penitent, while my fellow diners guzzle buckets of good wine. But in fact I’m only too pleased when it’s my turn to drive, for with only the universal …

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