Wow, suddenly it is spring. There are lambs frollicking in the fields, daffodils nodding at the roadside, and wild garlic stinking up the riverbanks. Just a pity the daffodils aren’t edible. Hmm… in fact, they’re poisonous. “Poisoning most often occurs when people mistake the bulbs for onions.” Silly. Wild garlic, or ramsons, are perfectly edible, …
Category Archive: Quick meal
Kedgeree and egg rage
I had a fit of food rage today, a wee glimpse of the kind of stress that causes top chefs to bawl out their sous and spank their commis with ladles. Well, I managed to screw up boiling a couple of eggs for gawd’s sake! As Maureen so poignantly put it on Twitter: “should you …
Beetroot and black pudding salad (no bird)
You won’t find any decomposing bird carcasses in this salad recipe. While you recover from that truly horrible thought, perhaps you can help me out. What exactly is the definition of a salad? The dictionary tells me that it is a cold dish that includes green leaves such as lettuce. This is clearly nonsense as …
Devilled mushrooms (or kidneys)
Of course I’d rather be devilling kidneys. I love a plate of devilled kidneys with some nice buttered toast, it makes me feel like Bertie Wooster. But I got a huge box of mushrooms at Ludlow market this morning for £3.50 and so the crystal ball is showing a number of mushroom suppers in the …
Quick courgette pasta
Vanessa was feeling uninspired about courgettes last weekend, so I’ve decided to try and help. Remains to be seen whether I can. So, courgettes. I think courgettes are a great part of the summer and a lovely calming presence in a dish. Although when I think about it further, there’s really only two ways I …