Caractere was our last meal out before lockdown began, and I lost the urge to post reviews while every restaurant in the country was closed. But it was written, so it’d be a shame not to finally put it up. Especially as Caractere was aces. And so… I gotta congratulate the folks at Caractere for …
St Clair is an interesting new opening in Clapham. From the outside it’s looking like a refined French fish restaurant, with dark blue walls, marble tables, comfortable chairs and a wet fish counter at the front. But the sign on the window says it’s a cevicheria, the dishes on the menu stir in some Brazilian …
Does it tell you anything about us that the last three places we’ve lived have all been within ten minutes walk of a Michelin starred restaurant? For the record: Mr Underhills in Ludlow, Le Champignon Sauvage in Cheltenham, and now Trinity in Clapham. Of course not all Michelin stars are created equal, so it was …
Meh. Shortest review ever! To be fair, there’s a bit of a clash of expectation vs reality here, as people have written lots of gushing and nice things about Anglo. So I was expecting special. What I got was a by-the-numbers 6 course tasting menu with some fairly clunky flavours and cooking in parts. Hence, …
We’ve hit peak small plate. I know that, because our waitress at Trivet took the trouble to explain the menu: “Our menu is a three course concept. We suggest you pick one from the starters, one from the main courses and one from the desserts.” Which is entirely fair. I expect there are probably many …