If chef Adam Stokes’ favourite flavour of crisps isn’t salt and vinegar I’m quite prepared to eat my hat. Oh, I most definitely enjoyed my nine course tasting menu at Adam’s new venture in Birmingham, but those with a high blood pressure might want to steer clear. Tucked very unobtrusively away in the centre of …
Tag Archive: fine dining
Review: Restaurant Sat Bains, Nottingham
It’s a rarified world we foodies live in. With GBM on the telly every year and reams of print on the topic of food it’s easy to forget. But we stopped tonight at the Premier Inn less than two miles from Nottingham’s only Michelin-starred restaurant, the 2 star Restaurant Sat Bains. Asked the receptionist for …
Review: Alimentum, Cambridge
Hm. When a customer tells you that a dish is delicious – really delicious – but that the pork shoulder was seriously over-salted, perhaps you shouldn’t get into a debate with them about whether it was or not? Especially when all seven people at the table agree. “Haha, seven against one, I guess you win!” …
Review: Gostilna Pri Lojzetu, Slovenia
Scene setting. We’re in Slovenia, a tiny country on the edge of the Balkans with Italy on one side and Austria on another. A long weekend is highly recommended, a week if you can spare it, and we’ve found at least one top-drawer restaurant for you. A meal is an entire experience. So of course …
Review: Casamia, Bristol
For being the fourth city of England, Bristol hasn’t done well for top class restaurants. However it does at last seem to have a gem in its midst, and it’s a home-cultured pearl because before Casamia’s reinvention as a fine dining restaurant under the brothers Sanchez-Iglesias it was their parents’ Italian trattoria for a number …