Kiln is a narrow little joint, mostly bar. Places like this come and go in Soho all the time – queues out the door on year one, vanished three years later. I’ve no idea what the recipe for longevity is, but I like Kiln so I hope they find it. Inspired loosely by northern Thailand …
Padella is hot right now. So hot that when we arrived at 6pm last week looking for a table, the next available was 9:30pm! Determined souls that we are, this time we (or rather Maureen!) got there by 5 and so managed to secure a table for 6:45. Was it worth it? Well, yeah. This …
I like a place where they’ve put some effort into the decor and taken their own road, rather than following along with the latest identikit hipster trends. On the other hand, I’m not sure whether it’s very PC to enjoy the gloriously British-colonial club atmosphere at Brigadiers. Well, at least “the Brigadier” who gazes down …
You’ll not have heard of Artis unless, like me, you live in Blackheath. It’s a new bar/restaurant that’s opened in the building that was previously an outlying branch of Locale, tucked away in a side road. They don’t seem to have done any PR and their social media is refreshingly amateur. The Sunday lunch photo …
Coming back to London after 7 years away, there’s an awful lot of eating to catch up with. Plenty of places I remember drooling over on Cheese n Biscuits or The Critical Couple when they first opened that are now staples of the London dining scene. Often with one or two branches and offshoots popping …