Matthew

Author's details

Date registered: 11 September 2011

Latest posts

  1. Review: Norma, Soho — 19 May 2024
  2. Review: Officina 00, Fitzrovia — 19 May 2024
  3. Review: Steak & Lobster, Heathrow — 19 May 2024
  4. Review: Tayer + Elementary, Shoreditch — 2 May 2024
  5. Review: Ducksoup, Soho — 26 April 2024

Most commented posts

  1. TripAdvisor gives me indigestion — 13 comments
  2. Spicy beetroot soup — 11 comments
  3. Review: Noma, Copenhagen — 10 comments
  4. Spaghetti alla carbonara, essentially — 10 comments
  5. A gourmet and his gout — 9 comments

Author's posts listings

Review: Aragon’s, Ludlow

Categories:

Cafes etc., Rest of UK, Restaurant Reviews

14 October 2011

You can divide people into two groups: those who like dividing everything into two groups, and those that don’t. Yes, I’m firmly in the first category. So… I reckon you can divide cafes into two groups: those that are run by people who love food, and those that are run by people who want to …

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9 comments

Guacamole recipe kicks ass

Categories:

Lunch or supper, Nibbles, Recipes, Vegetarian

12 October 2011

I like my guacamole more than any other guacamole I’ve ever tasted. That’s a proud boast, and so you’ll just have to try this recipe if you think you know a better one and want to burst my over-inflated ego. So, first things first. Don’t you dare bring any mayonnaise near this lovely avocado! It’s …

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1 comment

Devilled mushrooms (or kidneys)

Categories:

Lunch or supper, Quick meal, Recipes, Spicy food

9 October 2011

Of course I’d rather be devilling kidneys. I love a plate of devilled kidneys with some nice buttered toast, it makes me feel like Bertie Wooster. But I got a huge box of mushrooms at Ludlow market this morning for £3.50 and so the crystal ball is showing a number of mushroom suppers in the …

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2 comments

Review: La Becasse, Ludlow

Categories:

Michelin, Rest of UK, Restaurant Reviews

7 October 2011

This is the first time I’ve ever eaten at a restaurant on the very day its Michelin star was taken away. I am pleased to report that everyone front of house behaved impeccably and gave no sign of the disappointment they must all have been feeling, and none of the dishes were over-seasoned with the …

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2 comments

Chilli con carne (sin carne)

Categories:

One-pot meals, Recipes, Spicy food

4 October 2011

This is one of my absolute staples, a really good chilli that is full of deep flavour. It’s also one of those great fridge-is-empty meals because there’s nothing in the ingredients list that shouldn’t always be hanging around the kitchen somewhere. Now, this recipe does use vegemince. That’s because I think the taste and texture …

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