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[singlepic id=194 w=280 h=210 float=right]It’s been a very long day. You’re navigating along a narrow winding lane with rough granite walls on either side, occasionally rounding a corner to find yourself driving through a farmyard, or face-to-face with an oncoming tractor. Grey clouds roll overhead, to your left is a high and windswept moorland, to …
My last few posts have been restaurant reviews, so for a bit of a break I’ve decided to chip in on “Food Bloggers Unplugged” and let my audience know a bit more about where I come from food-wise. Thanks to All That I’m Eating for inviting me to do so. What or who inspired you …
Ripley is one of the amiably well-to-do villages of Surrey, surrounded by farmland and replete with boutique homeware shops, cosy deli/cafes and red-brick dining pubs. Yet even though Surrey is the most cushy and well-to-do county in all of Englandshire, for the longest time [singlepic id=183 w=280 h=210 float=right]there was a desert of good places …
We came to Dinner for dinner. It would be strange to have lunch at Dinner, and indeed the dark[singlepic id=180 w=280 h=210 float=right] and urbane dining room doesn’t really strike me as a daytime venue. So muted is the lighting that at first I thought every other diner was wearing black, white or grey in …
The black pepper crab we had in Singapore was hands-down our favourite dinner in an entire year of travel around the world. So perhaps no surprise that when I asked Maureen what she’d like me to cook for a [singlepic id=163 w=280 h=210 float=right]Valentine’s supper it was Singapore black pepper crab. I’d do anything for …