Matthew

Author's details

Date registered: 11 September 2011

Latest posts

  1. Review: Chisou, Mayfair — 3 August 2025
  2. Review: The Vine Tree, Crickhowell — 3 August 2025
  3. Review: Skof, Manchester — 23 July 2025
  4. Review: Juliet, Stroud — 1 July 2025
  5. Review: Counter 71, Shoreditch — 1 July 2025

Most commented posts

  1. TripAdvisor gives me indigestion — 13 comments
  2. Spicy beetroot soup — 11 comments
  3. Review: Noma, Copenhagen — 10 comments
  4. Spaghetti alla carbonara, essentially — 10 comments
  5. A gourmet and his gout — 9 comments

Author's posts listings

Recipe: Potato scone

This is useful. It goes insanely well with goulash but would work with anything you’ve got that has gravy to soak up. Or, heck, just as an alternative to bubble-and-squeak. Mash 200g potato nice and dry, then beat in 1 egg, 50ml olive oil and 100ml warm milk. Put 120g plain flour in a bowl …

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Review: Pidgin, at home

They call it “Homing Pidgin” which is quite clever. The menu for Pidgin at home is also clever, full of delicious things that don’t take much prep but pack and impressive punch and make you feel like you’re dining pretty darn fine at your own dinner table. Mini-starter was an excellent game sausage roll, 6 …

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Review: Nanban, at home

I love the menu at Nanban. It says something very true to my heart: that there is no “right and wrong” in cuisine, there is just stuff that works. And when stuff doesn’t work, it’s not usually because there’s something inherently wrong with the combination; it’s just been done poorly. So Nanban is quite clearly …

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Review: The Canton Arms, Stockwell

We were very lucky to squeeze in a Sunday lunch before Tier 3 asserted itself across London. And we picked a good’un in the Canton Arms. It’s the stable-mate of some of our favourites; the Anchor & Hope in Waterloo, the Magdalen Arms in Oxford and the Stockwell Continental in… well, about four doors down …

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Review: Proudfoot & Co, Winchester

I was always going to be drawn in by Proudfoot & Co, a “refreshment room” offering distinctly abnormal cafe beverages down a tiny sidestreet in Winchester. And I was not disappointed. I’m not sure there is anything else remotely like it in the country right now. I hope there will be. First off, if you …

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